Retnaningsih, Christiana, Soegijapranata Catholic University (Indonesia)
Rifai, Muhamad, Master of Food Technology Program, Faculty of Agricultural Technology, Soegijapranata Catholic University (Indonesia)
Ristiarini, Susana, Widya Mandala Catholic University Surabaya (Indonesia)
Santoso, Bong Y.A., Soegijapranata Catholic University (Indonesia)
Sanyoto, Gelbert Jethro, Soegijapranata Catholic University
Sean, Michael, Soegijapranata Catholic University (Indonesia)
Setijawaty, Erni, Department of Food Technology, Widya Mandala Surabaya Catholic University (Indonesia)
Sidarta, Anita Carolina Lie, Department of Food Technology Study Program, Faculty of Agricultural Technology, Soegijapranata Catholic University (Indonesia)
Sihombing, Monang, Food Technology Undergraduate Program, Faculty of Health Sciences, Satya Wacana Christian University (Indonesia)
Siregar, Lamsihar Alex, Soegijapranata Catholic University
Soedarini, Bernadeta, Soegijapranata Catholic University (Indonesia)
Srianta, Ignatius, Widya Mandala Catholic University Surabaya (Indonesia)
Sumardi, Sumardi, Soegijapranata Catholic University
Sunjaya, Nicholas Ethan, Department of Food Technology Study Program, Faculty of Agricultural Technology, Soegijapranata Catholic University (Indonesia)
Susanto, Theodorus Aryo Bimo, Universitas Atma Jaya Yogyakarta (Indonesia)
Tewfik, Ihab, University of Westminster (United Kingdom)
Utomo, Yohanes Kristo Sugiarto, Soegijapranata Catholic University (Indonesia)
Wahyuningtyas, Sekar Eka, Food Technology Undergraduate Program, Faculty of Health Sciences, Satya Wacana Christian University (Indonesia)
Wical, Helga Zefanya, Soegijapranata Catholic University
Widianarko, Budi, Soegijapranata Catholic University
Wulandari, Dyah, Master of Food Technology Program, Faculty of Agricultural Technology, Soegijapranata Catholic University (Indonesia)
Wulandari, Dyah -, Soegijapranata Catholic University (Indonesia)

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