Author Details

Hartono, Karyn Gracia, Department of Food Technology and Innovation, Faculty of Agricultural Technology, Soegijapranata Catholic University, Indonesia

  • Vol 2, No 2: April 2026 - Review
    Review: Biogas Production Utilizing Indigenous Bacteria from Liquid Tofu By-product and Organic Botanical Food Waste in Small and Medium Enterprises (SMEs)
    Abstract  PDF